New Tradition

This year I decided to do something a bit different
for Thanksgiving! I borrowed a couple smokers
to cook the turkeys. They were so tasty! I read up on smoking turkeys and found some
good brine recipes, we soaked the turkeys in the
brine for 24 hrs then we put a wet rub herb recipe
on the turkeys. We used 2 different recipes for the turkeys. I
soaked the cherry wood and mesqiute wood chips
for 24 hrs using one for each turkey.
They turned out so good that we are going to smoke
a turkey every year!

Everyone that tasted the turkey said it was the

best turkey they had ever tasted. It took alot

of work but tasted sooooo goood!

posted by Josh